From our Walla Walla valley boutique winery here in the pacific northwest, we offer a range of premium reds, ice wines, and late harvest wines.  We embrace sustainable farming methods on our estate vineyard and source fruit from growers who share our commitment to biodiversity. A great bottle of wine begins with the vine!  For our “green” wines, we practice innovative eco-friendly techniques, aim for earth-friendly packaging, and donate a portion of after-profit proceeds to environmental concerns.  Though we appreciate ratings, we’re less interested in numbers and more in the approval of our own palettes and those of trusted friends, as well as accolades from loyal customers and members of our wine club.  We handcraft what we hope will become your cult wines often well into the night, humbled by the calls of barn owls who give our cellar its name.

Check back with us for new releases as well as for information about specialty vinegars, jellies, and other delicacies for a gourmet’s kitchen.

Salut! 
   -- Jeremy & Katrina Roberts Barker
                            Proprietors/Winemakers